All Recipes Appetizers and Snacks Bruschetta Recipes

Ingredients

1 French baguette, cut into 1/2 inch thick circles 8 plum tomatoes, diced 1 cup chopped fresh basil ½ red onion, minced freshly ground black pepper 3 cloves garlic

Nutrition Info

90.4 calories carbohydrate: 17.8 g cholesterol: : - fat: 0.6 g fiber: 1.2 g protein: 3.8 g saturatedFat: 0.2 g servingSize: - sodium: 186.3 mg sugar: 1.7 g transFat: : - unsaturatedFat: : -

Preheat oven to 400 degrees F (200 degrees C).
Combine tomato, basil, and red onion in a small mixing bowl, stir well. Season with freshly ground black pepper. Set aside.
Arrange bread on a baking sheet. Place in oven, and bake until well toasted, approximately 5 minutes.
Remove bread from oven, and transfer to a large serving platter. Let bread cool 3 to 5 minutes. Rub garlic into the top of each slice of toast, the toast should glisten with the garlic. Spoon the tomato mixture generously onto each slice, and serve.

16 servings

I always serve this as a starter at dinner parties. Everyone loves it because it is so light and tasty.