Coleslaw I recipe

All Recipes Salad Coleslaw Recipes With Mayo

Ingredients

1 medium head cabbage, shredded
1 carrot, shredded
2 cups mayonnaise
1 cup cider vinegar
½ cup white sugar
3 tablespoons dried minced onion
salt and pepper to taste

Nutrition Info

323.8 calories
carbohydrate: 15.3 g
cholesterol: 13.9 mg
fat: 29.2 g
fiber: 2.1 g
protein: 1.4 g
saturatedFat: 4.4 g
servingSize: -
sodium: 226.6 mg
sugar: 11.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, combine shredded cabbage and carrot.

  2. In a large empty mayonnaise jar, add the 2 cups mayonnaise, vinegar, sugar and dry onion flakes. Shake well until blended.

  3. Pour dressing mixture over cabbage and carrots and toss well. Chill and serve.

Recipe Yield

12 servings

Recipe Note

This is my mother-in-law's recipe. It's always requested at every family gathering.

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