Chewy Chocolate Peanut Butter Chip Cookies recipe

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Ingredients

1 ½ cups butter, melted
2 cups white sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
¾ cup unsweetened cocoa powder
1 teaspoon baking soda
½ teaspoon salt
2 cups peanut butter chips

Nutrition Info

132 calories
carbohydrate: 14.4 g
cholesterol: 18.4 mg
fat: 7.2 g
fiber: 0.5 g
protein: 2.6 g
saturatedFat: 5.3 g
servingSize: -
sodium: 95.5 mg
sugar: 10.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl, mix together butter and sugar. Beat in eggs and vanilla. Combine flour, cocoa, baking soda, and salt, gradually stir into the butter mixture. Mix in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheets.

  3. Bake 8 to 10 minutes in preheated oven. Cool for 1 minute before placing on wire racks to cool completely.

Recipe Yield

5 dozen

Recipe Note

Chocolate cookies with peanut butter chips instead of chocolate chips.

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