Cheesecake Chewies recipe

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Ingredients

1 (18.25 ounce) package yellow cake mix
2 eggs
½ cup butter, melted
1 pound confectioners' sugar
2 eggs
8 ounces cream cheese
½ cup butter, melted

Nutrition Info

372.5 calories
carbohydrate: 48 g
cholesterol: 82.9 mg
fat: 19.1 g
fiber: 0.3 g
protein: 3.7 g
saturatedFat: 10.1 g
servingSize: -
sodium: 314.4 mg
sugar: 37.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch pan (non-coated).

  2. Beat together cake mix, 2 eggs, and 1/2 cup melted butter, and pour into prepared pan.

  3. In a separate bowl, mix confectioners' sugar, 2 eggs, cream cheese, and 1/2 cup melted butter. Beat well and pour on top of first layer.

  4. Bake at 375 degrees F (190 degrees C) approximately 40 minutes. Cool completely and cut into squares.

Recipe Yield

9 x13-inch pan

Recipe Note

This recipe makes cheesecake squares with a cake-like consistency using yellow cake mix.

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