Blame the Dog Bean Casserole (Kielbasa and Bean Dish) recipe

All Recipes Side Dish Beans and Peas Baked Bean Recipes

Ingredients

1 pound fully cooked kielbasa or Polish sausage, cut into 1/4-inch slices
1 pound smoked sausage, sliced
1 (28 ounce) can baked beans
1 (15.5 ounce) can kidney beans, rinsed and drained
1 (8 ounce) can tomato sauce
½ cup ketchup
½ cup red wine
½ cup chopped onion
¼ cup chopped celery
1 teaspoon minced garlic
1 teaspoon dry mustard powder
1 dash Worcestershire sauce

Nutrition Info

576.5 calories
carbohydrate: 39 g
cholesterol: 76 mg
fat: 34.3 g
fiber: 8.2 g
protein: 28.1 g
saturatedFat: 11.8 g
servingSize: -
sodium: 2139.3 mg
sugar: 15 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).

  2. Combine sausages, baked beans, kidney beans, tomato sauce, ketchup, red wine, onion, celery, garlic, mustard, and Worcestershire sauce in a 3-quart baking dish. Bake in preheated oven until hot and bubbly, about 1 hour.

Recipe Yield

8 servings

Recipe Note

This recipe has been a favorite for 30 years. Great at picnics as a side dish, where the guys gave it it's nickname (Blame the Dog). Serve this alone as a main dish with coleslaw and crusty rolls, or as a side dish.

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