Name: Black Salt Asparagus recipe
Ingredients: 1 bunch fresh asparagus, rinsed and trimmed;3 tablespoons olive oil;1 tablespoon black sea salt, or to taste

All Recipes Side Dish Vegetables Asparagus Baked

Ingredients

1 bunch fresh asparagus, rinsed and trimmed 3 tablespoons olive oil 1 tablespoon black sea salt, or to taste

Nutrition Info

74.8 calories carbohydrate: 2.9 g cholesterol: : - fat: 6.8 g fiber: 1.5 g protein: 1.7 g saturatedFat: 1 g servingSize: - sodium: 881.6 mg sugar: 1.4 g transFat: : - unsaturatedFat: : -

Directions

Preheat the oven broiler. Set the oven rack about 6 inches from the broiler.
Place the asparagus spears on a baking sheet, and drizzle with olive oil. Sprinkle with black sea salt.
Broil the asparagus until tender and starting to brown, 6 to 10 minutes.

Recipe Yield

6 servings

Recipe Note

I bought fancy black sea salt on a trip and was dying to create a recipe that showcased the flavor. This asparagus recipe is it! It is fresh, delicious and so simple that my 14 year-old can make it. A great side dish anytime!