Awesome Irish Nachos recipe

All Recipes Appetizers and Snacks Cheese Nachos Recipes

Ingredients

1 (14 ounce) package frozen waffle fries
1 pound ground beef
1 (1 ounce) package taco seasoning
1 (8 ounce) package shredded Mexican cheese blend
1 cup diced tomatoes
½ cup sliced black olives
½ cup sliced jalapeno peppers
3 leaves romaine lettuce, chopped
3 tablespoons sour cream, or to taste
3 tablespoons guacamole, or to taste

Nutrition Info

349.1 calories
carbohydrate: 18.1 g
cholesterol: 64.7 mg
fat: 23 g
fiber: 1.9 g
protein: 17.5 g
saturatedFat: 11.3 g
servingSize: -
sodium: 758.4 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 450 degrees F (230 degrees C).

  2. Arrange waffle fries in a single layer on a rimmed baking sheet.

  3. Bake in the preheated oven until light golden in color, 12 to 20 minutes.

  4. Meanwhile, cook and stir ground beef in a large skillet until browned and crumbly, 5 to 7 minutes. Drain excess grease. Stir in taco seasoning and cook for 1 to 2 minutes more.

  5. Transfer baked fries to a 9x13-inch baking pan. Spread ground beef evenly over fries. Cover beef with cheese.

  6. Return to the oven until cheese has melted, about 5 minutes.

  7. Remove from the oven and garnish with tomatoes, olives, jalapenos, and lettuce. Dollop sour cream and guacamole on top.

Recipe Yield

8 servings

Recipe Note

This is a fun version of nachos, using waffle fries instead of tortilla chips. Every year at our annual St. Patrick's Day party, this is the first appetizer to go!

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