Name: Apple Crisp Topping recipe
Ingredients: ¾ cup brown sugar;¾ cup all-purpose flour;1 teaspoon ground cinnamon;¼ teaspoon salt;1 pinch ground cardamom;½ cup butter;¾ cup rolled oats

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Ingredients

¾ cup brown sugar ¾ cup all-purpose flour 1 teaspoon ground cinnamon ¼ teaspoon salt 1 pinch ground cardamom ½ cup butter ¾ cup rolled oats

Nutrition Info

301.2 calories carbohydrate: 37 g cholesterol: 40.7 mg fat: 16.2 g fiber: 1.7 g protein: 3.2 g saturatedFat: 9.9 g servingSize: - sodium: 211.9 mg sugar: 17.7 g transFat: : - unsaturatedFat: : -

Directions

Combine brown sugar, flour, cinnamon, salt, and cardamom in a large bowl. Cut in butter until blended and the mixture resembles small peas. Mix in oats with a wooden spoon.

Recipe Yield

6 servings

Recipe Note

Ok, this is mostly about the crisp top! I could never get this quite right till I called my mom and wrote it down. It is sweet, nice, and crisp. Serve with French vanilla ice cream.