Alison's Slow Cooker Vegetable Beef Soup recipe

All Recipes Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes

Ingredients

1 ½ pounds cubed beef stew meat
2 cups water
1 small onion, chopped
1 (28 ounce) can crushed tomatoes
1 (16 ounce) package frozen mixed vegetables
2 potatoes, peeled and cubed
10 cubes beef bouillon, crumbled
2 teaspoons ground black pepper
1 tablespoon salt
1 tablespoon dried basil

Nutrition Info

228.4 calories
carbohydrate: 21.2 g
cholesterol: 37.7 mg
fat: 9.9 g
fiber: 4.3 g
protein: 15.4 g
saturatedFat: 3.8 g
servingSize: -
sodium: 1716.8 mg
sugar: 1.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place beef in a slow cooker. Pour in water. Stir in onion, tomatoes, mixed vegetables and potatoes. Season with bouillon, pepper, salt and basil. Cook on low 8 hours.

Recipe Yield

10 servings

Recipe Note

Easy and delicious vegetable beef soup!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Alison's Slow Cooker Vegetable Beef Soup Recipe, simple recipe Alison's Slow Cooker Vegetable Beef Soup, recipe Alison's Slow Cooker Vegetable Beef Soup, recipe Alison's Slow Cooker Vegetable Beef Soup, Alison's Slow Cooker Vegetable Beef Soup recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe alison's, , prima recipes , baking , tasty recipe best recipes