A Perfect Margarita recipe

All Recipes World Cuisine Recipes Latin American Mexican

Ingredients

1 fluid ounce premium tequila
¾ fluid ounce brandy-based orange liqueur (such as Grand Marnier®)
¾ fluid ounce cointreau
¾ fluid ounce simple syrup
1 fluid ounce raspberry flavored liqueur
1 lime, juiced
½ cup sweet and sour mix

Nutrition Info

613.6 calories
carbohydrate: 93.8 g
cholesterol: 0 mg
fat: 0.2 g
fiber: 0 g
protein: 0 g
saturatedFat: 0 g
servingSize: -
sodium: 5.6 mg
sugar: 77 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.

  2. In a cocktail mixer 3/4 full of ice, combine tequila, Grand Marnier, cointreau, simple syrup, raspberry liqueur and lime juice. Pour in sweet and sour until ice is covered. Shake vigorously and strain into glass.

Recipe Yield

1 serving

Recipe Note

This margarita is the absolute best! You need a shaker to make it, however.

Do you like the recipe? Share this tasty recipe!